How to Make Any-night-of-the-week Feta, Tomato and Thyme Hand Pies

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Favorite Feta, Tomato and Thyme Hand Pies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Feta, Tomato and Thyme Hand Pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Feta, Tomato and Thyme Hand Pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Feta, Tomato and Thyme Hand Pies is 18 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Feta, Tomato and Thyme Hand Pies using 10 ingredients and 16 steps. Here is how you cook it.

Savoury hand pies are something you will find in my kitchen all the time. Because of their size, it's easy to take them with you at work or the children to school. They are light, they're healthy and the ingredient combinations, are so many. In this particular recipe, we have a classic combination of tomato, feta and thyme. I prefer to use dried thyme instead of fresh, because of its stronger taste. If you wish, you can replace it with basil or oregano, with different taste results. You can watch the relevant video on our YouTube channel https://www.youtube.com/watch?v=IV4wy9tIQjE

Ingredients and spices that need to be Take to make Feta, Tomato and Thyme Hand Pies:

1. 250 g bread flour
2. 250 g all purpose flour
3. 1 tsp salt
4. 1 tsp sugar
5. 1 tbsp thyme, dried
6. 2 tbsp tomato paste
7. 2 tbsp olive oil
8. 250 ml water warm
9. 25 g fresh yeast (or 7g dry)
10. 350 g feta cheese (app.)

Steps to make to make Feta, Tomato and Thyme Hand Pies

1. Mix yeast with sugar and 50ml of the warm water.
2. In your mixer bowl, sift the two types of flour and salt.
3. Add thyme and blend for a few seconds. Add the tomato paste and the olive oil and start mixing on low speed.
4. Add half of the water and the yeast mixture.
5. Keep adding water, little by little, and knead on medium speed for about 4 to 5 min, till your dough is smooth and elastic.
6. Turn the dough out onto your work surface and give it a quick knead. Shape into a ball and put it in a lightly oiled bowl. Cover with a clean towel and let it rise for 45min.
7. Flour your work surface and turn the dough out.
8. Cut into 9 pieces. Each piece will make 2 hand pies. Smooth each piece with your palm and shape 9 small balls. Cover with plastic wrap to avoid skin forming.
9. Take one piece of dough and roll out a small disk, about 15cm in diameter. Put 2 full tbsp in the middle and pinch the edges to seal it.
10. Flatten it with your hand, then roll it out until it gets about 15cm in diameter. Roll the sheet to form a roll.
11. Cut in half. Stretch each piece to get a little longer.
12. Swirl both sides creating two opposite spirals. Fold in half, covering one spiral with the other. This way, you create layers of dough and cheese.
13. Flatten it again and put in on a baking sheet, covered with parchment paper.
14. Repeat the process.
15. Bake in a preheated oven, at 200°C/400°F, middle position for 15 to 17min. till they're golden brown.
16. If you end up with leftover feta, put it in a glass container, cover the surface with olive oil and keep it in the fridge for 4 to 5 days.

While that is in no way the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The hope is that this will get your own creative juices flowing so that you may prepare excellent lunches for the family without needing to perform too horribly much heavy cooking through the approach.

So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Feta, Tomato and Thyme Hand Pies. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!