Recipe of Award-winning Cherry pie 4

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, How to Prepare Speedy Cherry pie 4. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cherry pie 4, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cherry pie 4 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Cherry pie 4 using 14 ingredients and 6 steps. Here is how you cook that.

Recipe by Bianka

Ingredients and spices that need to be Take to make Cherry pie 4:

1. Cake
2. 250 g butter
3. 200 g flour 
4. 200 g sugar 
5. 4 eggs 
6. 2 tsp baking powder
7. 1 tsp vanilla 
8. Custard
9. 625 ml milk
10. 2 packets pudding powder (not instant) 
11. 400 g full fat yogurt 
12. 2 egg yolks 
13. 2 jars cherry compote 
14. 2 packets jelly that is red

Steps to make to make Cherry pie 4

1. Line the baking tray with greaseproof paper. Heat the oven to 180°C.
2. Make the cake using the ingredients, place the batter in the baking tray and bake for 15 minutes.
3. Mix the pudding powder with a little milk and 4 tbsp of sugar. Boil the rest of the milk in a pot, add the pudding powder and mix well so that you have a nice custard.
4. After it boils for a while, remove from heat and stir so that it doesn't form any lumps. While it is still tepid, add the yogurt and the egg yolks.
5. Spread the custard over the cake. Strain the cherries and place them over the custard. Bake for 15 minutes.
6. Let it cool and using the juice of the cherries make the jelly and spread it on top of the pie.

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So that is going to wrap it up for this exceptional food How to Make Perfect Cherry pie 4. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!