Simple Way to Make Homemade Olive pie

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Make Quick Olive pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Olive pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Olive pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Olive pie using 8 ingredients and 8 steps. Here is how you can achieve that.

An extremely tasty eliopita (olive pie) that is vegan and Lenten with an amazing look! Recipe by Amanda

Ingredients and spices that need to be Get to make Olive pie:

1. 1/2 kg black olives
2. 1 bunch fresh spearmint
3. 1 bunch fresh parsley
4. 3 spring onions
5. 3 tsp baking powder
6. 2 cups orange juice (either store bought or freshly squeezed)
7. 1 kg flour
8. 1 cup corn oil

Steps to make to make Olive pie

1. Quarter the olives and remove the pit.
2. Finely chop the parsley, the spearmint and the onions and mix them with the olives. Set the mixture aside.
3. Place the flour in a bowl and mix it with the baking powder. Make a well in the middle, pour in the orange juice and the olive oil and knead well until you have a smooth dough.
4. Set aside the dough to rest for 20 minutes and then roll it out into a square sheet.
5. Preheat the oven to 180°C.
6. Place the olive filling lengthwise on the filo sheet, roll it and connect the two ends so that you have a round ring.
7. Place the olive pie on a baking tray brushed with oil and score it into slices, making sure that you have pulled out and turned the scored part of the dough of every third slice outwards (this way the filling will be visible and your pie will look like a flower (look at the picture).
8. Bake the olive pie at 180°C for about an hour.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Olive pie. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!