Steps to Prepare Ultimate Hearty Beef Pie

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Favorite Hearty Beef Pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hearty Beef Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hearty Beef Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hearty Beef Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hearty Beef Pie estimated approx 130 mins.

To begin with this recipe, we must first prepare a few components. You can have Hearty Beef Pie using 6 ingredients and 15 steps. Here is how you cook that.

I was defrosting my fridge and found beef shin meat, not wanting to make a stew, I decided to make a pie instead

Ingredients and spices that need to be Take to make Hearty Beef Pie:

1. 600 grams beef shin
2. 400 grams puff pastry
3. 1/2 cup gravy powder
4. 1 tablespoon salt
5. 1 onion (finely chopped)
6. 1 egg (for brushing over the pastry)

Instructions to make to make Hearty Beef Pie

1. Start this meat phase late morning if you want the pie to be ready by late afternoon
2. Boil the shin meat until its tender (falling off the bone) this may take hours if you don't have a pressure cooker. Please note that you can use whatever beef meat, I just had this in the freezer.
3. Pre heat an oven to 180 degrees (c)
4. Add a little bit of salt to the meat but be careful because if your gravy powder has salt in it, you'll over salt the pie.
5. Once the meat is tender, remove it from the heat and with your hands remove the meat from the bone (skip this step if you have boneless meat) the bone must can be discarded and the meat should be placed back into the bone pot.
6. In a jug add the gravy powder to boiling water and mix until the gravy thickens.
7. Add the onion to the gravy
8. Add the gravy to the meat and stir continuously
9. flatten the puff pastry using a roller pin.
10. Cut the pastry into 2 equal pieces
11. In a greased pan, add the bottom layer of the pastry to the pan. Make sure all air bubbles are removed.
12. then add the meat to the pastry
13. add the top layer of meat to the pie and egg wash the pastry.
14. add to the oven for 30-40 minutes or until golden brown on top
15. remove from the oven and let it set before serving. If it's too hot, the gravy will pour out of the pie slice.

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So that is going to wrap this up with this exceptional food Recipe of Perfect Hearty Beef Pie. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!