Recipe of Homemade My Clay pot pies ☺

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Homemade My Clay pot pies ☺. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from My Clay pot pies ☺, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Clay pot pies ☺ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Clay pot pies ☺ is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have My Clay pot pies ☺ using 14 ingredients and 10 steps. Here is how you can achieve it.

Over the weekend i bourght some dishes for cooking with. Clay pots make little pies in them so there is 3 diffrent meals here. Also i spotted a medium size joint of Aberdeen Angus beef half price so happy with the price. So these are what i made. Clay steak pies. 2, Cottage pies with steak mince 4, pastry topped steak and onion.#pies#lunch#Dinner#mainmeal

Ingredients and spices that need to be Prepare to make My Clay pot pies ☺:

1. 3 lb Aberdeen Angus steak
2. 1 onion cut in half
3. 1 beef stock cubes
4. 1 tsp Black cracked pepper
5. 1 pinch salt
6. 2 small pastry rolled for the top of the pots
7. half the other
8. Mince the Beef after slowcook it should fall apart
9. 1 large carrot
10. 1/2 onion diced
11. 2 tbls sweet peas
12. 1 beef stock cube
13. to taste Salt n pepper
14. 3 large potatoes boiled & Mashed

Steps to make to make My Clay pot pies ☺

1. Slowcook the joint of beef with 2 cups water. When its cooked cut the joint in half.
2. First Half....cut the beef into chunky cubes. And grease the pots add the meat. Use half the meat juices in the slow cooker.
3. Add the diced onion and 1 beef stock cube,1 tsp stilton cheese and 2 tbls red wine. Boil then simmer for 5 minutes Add a little cornflour to water to thicken.
4. The thick gravy. Add to the pots with the meat. And then add your pastry. Then brush with a beaten egg.
5. If your making your pastry you just need tops so when its done and rolled add on top of the pot.add to the preheated oven for 10 -15 minutes 180C. Middle shelf
6. 2 COTTAGE PIES. Mince the steak enough for 2 pies add from the other half of meat juice add the meat juice in a saucepan with 4 tbls sweet peas 4 tbls onion, 4 tbls carrots and meat also beef stock cube sprinkle that in stir then add 1 tsp corn flour to thicken. transfer to the pot or oven dish let it go cold. Make Creamy Mash. When both have cooled spread the mash on top of the mince in the dish. Add to preheated oven 180C for 15 minutes finish by grilling the mash to a nice crisp + brown top.
7. Adding stock cube and cornflour.
8. All ready to go in the oven dishes i ended up with more for 2 more so i used freezer tubs with lids so freeze them. When your ready to defost them another time add fresh mash then.
9. Add salt and black cracked pepper to the mashed potato, then gently spread it out.and dig a little with a fork so as the bits of mash go crisp. Add to preheated oven until the mash is browned and crisp or add under the grill when its browned. 180C for 10 minutes.lp
10. 

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So that's going to wrap it up for this special food How to Make Super Quick Homemade My Clay pot pies ☺. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!