Recipe of Homemade Salmon fillet and portobello pie

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Quick Salmon fillet and portobello pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Salmon fillet and portobello pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon fillet and portobello pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmon fillet and portobello pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Salmon fillet and portobello pie using 9 ingredients and 4 steps. Here is how you cook it.

Fish is eaten a lot here. It's so good for you and there's so much you can do with it :) #Italian #fish #salmon #mainmeal #pie

Ingredients and spices that need to be Take to make Salmon fillet and portobello pie:

1. Roll of Puff pastry
2. 4 salmon fillets
3. Portobello mushrooms (1 enough probably!)
4. Onion
5. Spoonful cream
6. Egg to glaze
7. Olive oil
8. Knob butter
9. Veg, I used asparagus :)

Instructions to make to make Salmon fillet and portobello pie

1. Get your mushroom and onion. Chop, fry onion in oil and butter, after a few minutes add mushrooms. Stir and cook for about 6-7 mins
2. Add a touch of cream. Stir and cook for another few minutes. Using a blender, whizz up your mushrooms so you get a lovely thick sauce
3. Roll out your pastry, divide in 4. Spread a little mushrooms on each piece. Add cleaned fillet on top. Cover with rest of the mushrooms. Close up and seal each one. Turn them over. Score with a knife, glaze with egg, bake at 200 for about 25 mins
4. Enjoy :)

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So that is going to wrap this up for this exceptional food Simple Way to Make Perfect Salmon fillet and portobello pie. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!