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Recipe of Super Quick Homemade Fried Meat pie/roll

Fried Meat pie/roll

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Make Favorite Fried Meat pie/roll. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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The same holds true for lunches when we usually resort to your can of soup or box of macaroni and cheese or some other such product rather than putting our creative efforts into producing a quick and easy yet delicious lunch. You will notice many thoughts in this report and the hope is that these thoughts won't only get you off to a great beginning for ending the lunch rut most of us seem to find ourselves at at some time or another but and to test new things on your own.

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Many things affect the quality of taste from Fried Meat pie/roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Meat pie/roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Fried Meat pie/roll using 16 ingredients and 5 steps. Here is how you cook that.

#kitchenhuntchallenge

Ingredients and spices that need to be Take to make Fried Meat pie/roll:

  1. For the dough
  2. 2 cups flour
  3. 1/2 tsb bkp
  4. 1 tbsp butter
  5. 1 egg
  6. pinch Salt
  7. 1/3 cup water
  8. Oil for frying
  9. For the fillings as desired
  10. Minced meat
  11. Scotch bonnet
  12. Onion
  13. Seasoning
  14. Spices
  15. Oil
  16. Irish potatoes

Steps to make to make Fried Meat pie/roll

  1. Sieve the flour and add all the ingredients for the dough.
  2. Knead until soft. Cover and set aside.
  3. Cook the potatoes and dice. Pour little oil in a pan an stir fry the minced meat, potatoes, pepper,onion, seasoning n spices.
  4. Roll out ur dough and use meat pie cutter to bring out the shape after u put the fillings.
  5. Fry in oil until golden brown.

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So that's going to wrap this up for this special food How to Prepare Speedy Fried Meat pie/roll. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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