Recipe of Super Quick Homemade Homity Pie

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Prepare Award-winning Homity Pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Homity Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homity Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homity Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Homity Pie using 15 ingredients and 6 steps. Here is how you can achieve it.

Collected from a baking course taken on the Isles of Scilly.

Ingredients and spices that need to be Make ready to make Homity Pie:

1. Pastry
2. 400 g white flour
3. 200 g shortening or butter
4. 1 tsp salt
5. Pinch black pepper
6. 150 ml water
7. Pie Filling
8. 1.25 kg potatoes (peeled)
9. 1 large onion
10. 4 cloves garlic
11. 1 medium leek
12. 200 g mature cheddar and mozzarella
13. 10 g butter
14. Large handful of chopped parsley
15. 50 ml milk

Instructions to make to make Homity Pie

1. Rub the fat into the flour until you have breadcrumbs. Add the salt, pepper and water and mix into a smooth dough. Wrap in cling film and set aside and n the fridge for about 30min
2. Chop the onions, leek and garlic and gentle fry in some oil until the onions are brown and caramelised. Leaving the lid on the pan helps with this.
3. Peel and dice the potatoes into chunks and boil until tender in salted water. Drain and add to the fried onions with the butter and the milk. Add half the parsley and a handful of cheese and mix.
4. Roll out the pastry to fit a greased 8" deep pie tin, and lay it in, folding over the edges to prevent shrinking. Bake blind with a painting of whisked egg on the inside to prevent the soggy bottom! 5min at 200-220°C Some pastry should remain for the lid.
5. Take the pastry lined tin and fill with the potato mix. Spread the remaining cheese and parsley on top. Then with the remaining pastry, roll out to a disk that covers the top on the tin. With the remaining egg, wet the edge of the pie, and then lay the pastry disk on top, pressing into place. Apply the egg over the top of the disk.
6. Bake at 200°C for 25 min until golden brown. Once removed, trip the pastry edges for neatness and allow to cool. Cut and eat cold.

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So that's going to wrap it up for this special food How to Make Favorite Homity Pie. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!