Recipe of Ultimate Fish pie#15 minutes or less cooking contest

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Fish pie#15 minutes or less cooking contest. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish pie#15 minutes or less cooking contest, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish pie#15 minutes or less cooking contest delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Fish pie#15 minutes or less cooking contest using 5 ingredients and 9 steps. Here is how you can achieve that.

I was making meat pie and since I have a vegetarian in the house I decided to make this fish pie for them then I realized coz fish cooks so fast it was ready in 15 minutes

Ingredients and spices that need to be Take to make Fish pie#15 minutes or less cooking contest:

1. 100 g fish
2. 100 g puff pastry
3. to taste Salt and black pepper
4. 1 egg
5. 1 clove or peppercorn

Steps to make to make Fish pie#15 minutes or less cooking contest

1. Preheat your oven to 200 degrees Celsius.Check out my previous recipe for puff pastry.roll it into two equal rectangle s that can fit to cover the fish and leave lots of space
2. Season the fish with salt and pepper and put it on one sheet of puff pastry.make sure you put it in the middle and leave lots of space on all sides
3. Cover with the other sheet of pastry.
4. Now take a knife and cut the pastry to the shape of the fish.make the fins and tail
5. Remove the cut out pastry
6. Now let's go to the details.cut out the mouth.cut a strip for the gills,make a ball of pastry for the eye and add a cloves or peppercorns.
7. Take a nozzle or teaspoon ident the body to create the scales
8. Take your knife and cut the fins and tail slightly with your knife
9. Egg wash with a pastry brushBake for 13 minutes in a preheated over or until brown

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So that is going to wrap it up with this special food Recipe of Award-winning Fish pie#15 minutes or less cooking contest. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!