Simple Way to Prepare Quick Meat pie

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Any-night-of-the-week Meat pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meat pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Meat pie using 13 ingredients and 5 steps. Here is how you can achieve it.

My favourite snack 😋 i just don't get tired of eating it.

Ingredients and spices that need to be Get to make Meat pie:

1. 1 cup flour
2. Pinch salt
3. Baking powder
4. Butter
5. Water
6. Oil
7. (For d fillings)
8. Minced meat
9. Pepper
10. Onions
11. Garlic
12. Seasonings
13. Spices

Instructions to make to make Meat pie

1. Sift flour in a bowl,add baking powder,pinch of salt n mix all together.
2. Add d butter n mix well,den add little water n knead very well to make a smooth dough.
3. Use a rolling pin n roll on a board to make it flat,then put on a meat pie cutter,add the fillings n close d cutter to get d shape.
4. Pour oil in a pan n put d pan on fire,when do oil is hot den put it n fry until golden brown.
5. (For d fillings) Put d minced meat in a pan add garlic n onions,seasonings n spices n keep stirring den add little water n allow d water to drain so dat d meat will be soft,den add d grinded pepper.

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So that is going to wrap it up for this special food How to Make Award-winning Meat pie. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!