How to Make Speedy Meat pie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Meat pie. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meat pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meat pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Meat pie using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Meat pie:

1. 250 g flour
2. 100 g butter
3. 2 tsp salt
4. 2 tsp baking powder
5. Mince meat as desired
6. Potatoes
7. Carrots
8. Curry powder
9. Maggi seasoning
10. Thyme and other spices

Instructions to make to make Meat pie

1. Add flour, butter, salt,baking powder in a bowl and mix until you have a dough
2. Set the dough aside for some minutes
3. Boil minced meat, potatoes and then, add all the seasonings to it
4. Take a little amount of the dough and roll it until it is flat
5. Make a circle shape with the rolled dough
6. Add the fillings and then seal the end and scrub some eggs on the meat pie
7. Fry or bake the meat pie

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Meat pie. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!