How to Prepare Quick Fish pie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Speedy Fish pie. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fish pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Fish pie using 13 ingredients and 4 steps. Here is how you can achieve it.
Wanted to eat something baked, I decided to make fish pie. It came out nice and tasty, thanks to "cookingwithseki" recipe. #BenueState
Ingredients and spices that need to be Prepare to make Fish pie:
- Flour -1mudu
- 500 g Butter -
- Pinch salt
- Turmeric powder -1tbsp
- 1 tbsp Baking powder -
- *********For filling************
- 1 big mackerel fish (cooked and deboned)
- Fresh pepper -4 pieces (chopped)
- Carrot -5 medium size (chopped into dices)
- Irish potato - 5 medium size (chopped into dices /cooked)
- Seasoning cubes and salt
- Onions - 1 medium size (chopped)
- Curry powder
Steps to make to make Fish pie
- Put flour in a bowl, add butter and rub together until fully incorporated. Add turmeric powder and baking powder and a pinch of salt. Add water as required and mix together, knead until a smooth dough is formed. Set aside!
- Put water in a pot and boil the carrots and potatoes until half cooked, drain to remove excess water. Put again in a pot, add the fish, pepper, onions, some seasoning cubes and salt to taste, add little curry powder, stir, cover and allow to steam. Set aside.
- Roll out a portion of the dough, cut into squares, rub an egg or flour mixture on the surface, add the filling, and roll to the edge. Lay on a baking tray greased with butter. Complete the process to finish up all the dough. Poke with a fork to aid baking, rub raw egg on the surface for that moist and shiny look. Bake until a toothpick inserted in the middle comes out clean.
- Your fish pie is ready. You can take it with tea or coffee or juice as breakfast. Enjoy!
While this is certainly not the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that this will get your creative juices flowing so that you can prepare wonderful lunches for the family without needing to complete too much heavy cooking at the process.
So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Ultimate Fish pie. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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