How to Prepare Speedy Keto Cottage Pie

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Prepare Any-night-of-the-week Keto Cottage Pie. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Keto Cottage Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keto Cottage Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Keto Cottage Pie using 17 ingredients and 10 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Keto Cottage Pie:
- 3 tbsp olive oil
- 2 cloves garlic
- 1 small onion, diced
- 3 sticks celery, diced
- 150 gr tomato sauce
- 300 gr minced beef
- 150 ml beef stock
- 50 gr mix peas and sweetcorn frozen
- 1 tbsp dried oregano
- Fresh thyme
- Salt and pepper
- Cauliflower mash
- 1 cauliflower head
- 1 tbsp butter
- 2 egg yolks
- 1 cup cheddar
- Salt and pepper
Instructions to make to make Keto Cottage Pie
- Place a large saucepan over high heat. Add the olive oil, garlic, oregano, onion, and celery and saute for 5 minutes, until the onion is starting to become translucent.
- Add the salt and ground beef, stirring continuously to break apart the meat while it browns. When the beef is browned add the tomato paste and stir well.
- Add the beef stock and simmer uncovered for 20 minutes until the liquid has reduced.
- Add the thyme and frozen mix and simmer for 5 minutes before removing.
- Spoon the beef mixture into your casserole dish and set aside. Preheat your oven to 175°C.
- Fill a large saucepan two-thirds full of water and bring to the boil. Add the cauliflower florets and cook for 7-10 minutes until tender.
- Carefully pour the water and cauliflower florets into a colander and drain well.
- Return the drained cauliflower to the saucepan, along with the butter, salt and pepper. Using your stick blender, blend the cauliflower into a smooth mash.
- Add the egg yolks and blend well, add the grated cheddar and mix. Gently spoon the mashed cauliflower onto the beef mixture into your casserole dish.
- Bake the pie in the oven for 25-30 minutes, until the mash is golden brown.
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Keto Cottage Pie. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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