Recipe of Perfect Mini Cheesy Meatball Pies Wrapped in Puff Pastry

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Mini Cheesy Meatball Pies Wrapped in Puff Pastry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mini Cheesy Meatball Pies Wrapped in Puff Pastry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Cheesy Meatball Pies Wrapped in Puff Pastry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini Cheesy Meatball Pies Wrapped in Puff Pastry is 24 mini pies. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini Cheesy Meatball Pies Wrapped in Puff Pastry estimated approx 40 to 45 min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Mini Cheesy Meatball Pies Wrapped in Puff Pastry using 13 ingredients and 9 steps. Here is how you can achieve that.

Delicious spicy meatballs wrapped in homemade flaky puff pastry. Create and offer… what’s best? You can watch the relevant video on my YouTube channel: https://youtu.be/fNYjiQw2uV8

Ingredients and spices that need to be Get to make Mini Cheesy Meatball Pies Wrapped in Puff Pastry:

1. 700 g minced beef
2. 150 g semi hard cheese
3. 1 tomato, grated
4. 80 g bread crumbs
5. 3 tbsp olive oil
6. 1 1/2 tbsp dry white wine
7. as per taste salt
8. as per taste pepper
9. 1 1/2 tbsp your favorite spices
10. 1 dose homemade puff pastry
11. as per need flour for rolling out
12. 1 large egg for brushing
13. as needed sesame seeds

Steps to make to make Mini Cheesy Meatball Pies Wrapped in Puff Pastry

1. Start by adding salt and pepper to the minced beef. Add spices, olive oil, wine, cheese and tomato.
2. Mix well for a few minutes and continue with the bread crumbs. Shape the meatballs and set aside.
3. On a well floured surface roll out the dough into a square 25 x 25 cm / 9.8” x 9.8”. Cut in half. Place one half in the refrigerator.
4. Roll out the other half into a rectangle 30 x 40 cm / 11.8” x 15.7”. Brush the excess flour and cut it into 12 pieces.
5. Brush the dough with egg white.Place a meatball at the one end of each piece of dough.
6. Wrap the meatballs with the puff pastry. Arrange the mini pies on a paper lined baking tray.
7. Repeat the process for the other half of the dough.
8. Beat the egg and brush the pies. Sprinkle with sesame seeds.
9. Bake in a preheated oven at 180⁰ C / 350⁰ F for 40 to 45 minutes. Enjoy!

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So that's going to wrap it up for this special food Easiest Way to Make Quick Mini Cheesy Meatball Pies Wrapped in Puff Pastry. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!