Recipe of Speedy Cypriot tahini pies with orange flavor

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Prepare Any-night-of-the-week Cypriot tahini pies with orange flavor. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cypriot tahini pies with orange flavor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cypriot tahini pies with orange flavor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cypriot tahini pies with orange flavor is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Cypriot tahini pies with orange flavor using 10 ingredients and 12 steps. Here is how you cook that.

Tahini, sugar and cinnamon is a perfect combination, but the orange zest makes these Cypriot tahini pies it irresistible! The addition of sesame seeds makes the pies crunchy, but it is optional. This is a hand pie with layers of dough and sweet filling that melts in your mouth and my personal favorite. You can watch the relevant video on our YouTube channel https://www.youtube.com/watch?v=dQcacuxZS3k

Ingredients and spices that need to be Take to make Cypriot tahini pies with orange flavor:

1. 250 g bread flour
2. 250 g all purpose flour
3. 1 tsp salt
4. 300 ml water warm
5. 25 g yeast fresh (or 7g dry instant)
6. 300 g tahini
7. 300 g sugar granulated
8. 2 tsps cinnamon ground
9. zest of an orange
10. 50 g sesame seeds (optional)

Instructions to make to make Cypriot tahini pies with orange flavor

1. Add about a tsp of the weighed sugar and a little bit of the warm water to the yeast. Mix well.
2. In a mixing bowl, sift the two types of flour. Add salt and blend.
3. Add the yeast mixture. Start adding water gradually and knead for 15 minutes, until you have a soft dough.
4. Put the dough in a lightly greased bowl and cover; place it in a warm spot and let it rise for 45 min.
5. In the meantime, prepare the filling. Add sugar, cinnamon, orange zest and sesame seeds to the tahini. Mix well.
6. Weigh the dough and cut it into 8 equal pieces.
7. Take one piece of dough and roll out a small disk, about 15cm/6inches in diameter. Put 2 tbsps of filling in the middle and pinch the edges to seal it.
8. Flatten it with your hand, then roll it out until it gets about 15cm/6inches in diameter.
9. Roll the sheet into a log about 30cm/12inches long. Cut in half. Stretch each piece to get a little longer.
10. Swirl both sides creating two opposite spirals. Fold in half, covering one spiral with the other. This way, you create layers of dough and filling. Flatten it again and put in on a baking tray, covered with parchment paper.
11. Repeat the process for the rest of the dough until you have 16 hand-pies in total.
12. Bake in a preheated oven, at 200°C/400°F, middle position, for 15 to 17min, till they're golden brown.

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So that is going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Cypriot tahini pies with orange flavor. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!