Step-by-Step Guide to Prepare Perfect Cottage Pie

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, How to Make Ultimate Cottage Pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cottage Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cottage Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cottage Pie is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cottage Pie estimated approx 1 hr 30 min..

To begin with this recipe, we have to prepare a few components. You can have Cottage Pie using 10 ingredients and 3 steps. Here is how you can achieve it.

Is a comfort food dinner,is time consuming too make,for you don't just cook the minced beef in beef Gravy with onions and you don't just make the mashed potatoes.For the cooked beef mince in Gravy needs to go into the bottom of a baking Casserole Tin and then you place the mash potato over the top and then bake in the oven for a thickening of the beef mince Gravy and a crispy mashed potato top.A Shepherds Pie uses Lamb mince with a Lamb Gravy.

Ingredients and spices that need to be Get to make Cottage Pie:

1. 550 g Beef mince
2. 950 g peeled Maris Piper Potatoes
3. 4 tbsp. Olive Oil or 2 tbsp. Veg. Oil
4. 5 small Onions
5. 3 Beef Oxo cube's
6. 1500 ml Cold water (3 large mugs)
7. Salt and pepper
8. Cornflour (optional,just a little to thicken)
9. 50 g Block butter
10. Some Pasteurized Cow Milk

Instructions to make to make Cottage Pie

1. Preheat the oven to Gas Mark 7 or 8.Boil loads of peeled Maris Piper Potatoes in a cauldron saucepan,boil cook on the hob for 30 minutes,or until soft too mash.Drain water away through a Colander Sieve and place the cooked potatoes back into that saucepan and then add some Pasteurized Cow Milk and quite a bit of butter too make a nice creamy mash once mashed.
2. Add 4 tablespoons of Olive Oil too a Wok,or large frying Pan,peel and chop 2 large onions, add to Wok and then fry,maybe slowly with the lid on for 10 minutes and then add your Two portions of Beef mince for your dinner and brown off with the softened onions.Add cold water,bring to the boil and then add 3 Beef Oxo Cubes,season if need be and mix cold water in with some Cornflour and then add this to the Wok.Should be done in 30 minutes.
3. Place the Beef Mince Gravy in the bottom of a Casserole Baking Bowl,or the Skillet and then place some of your creamy smooth mashed potatoes over the top and then use a Dinner Fork too make lined pattern marks on top and then bake for about 1 hour,eat out of hot Casserole Dish and enjoy.

While that is by no means the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that will get your creative juices flowing so that you can prepare excellent lunches for the family without the need to complete too horribly much heavy cooking in the process.

So that's going to wrap this up with this exceptional food Recipe of Award-winning Cottage Pie. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!