Steps to Make Homemade Chicken pies

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Award-winning Chicken pies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken pies using 15 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chicken pies:

1. 400 g Chicken fillets
2. 1 kg potatoes
3. 1 leek
4. 1 red onion
5. 4 carrots
6. 1 pack shortcuts pastry (I made my own)
7. 1 pack puff pastry
8. 1 pack bacon lardons
9. 1 small tub of chive Philadelphia
10. 1/4 tsp Garlic salt
11. 1/4 tsp onion salt
12. 1 tbsp chicken seasoning
13. 1-2 tbsp cornflour
14. 100 ml water
15. 400 ml milk

Steps to make to make Chicken pies

1. Chop the onions and lightly fry them with the Bacon same with the leeks, peel and Chop the carrots and potatoes and put them in a saucepan to par boil. Put the Bacon, onions and leeks in a bowl and then use the same frying pan sear the chicken pieces which I cut into for each fillet.
2. You can make the pastry 1st if not roll out on a lightly floured surface and put into either a pie pan or any oven proof dish. (I used a butter spray so as it doesn't stick)
3. Drain the carrots and potatoes and cut smaller if desired. Put all the carrots potatoes onions bacon lardons and leek in the frying pan with the chicken. Mix well then add the stock of choice (I mixed mine. Chicken and Vegetable together) milk and cornflour into the frying pan. Stir until a nice consistency in the sauce. Add the chive Philadelphia and stir until all gone. Add the the pie pan. Roll out the puff pastry and use milk to each side and top. Press down around the edges.
4. Put them in a pre heated oven on 180°c - 150°c fan. Depending on your oven. I slowly baked them. Around an hour. Or until golden on top of the pies. Enjoy!!

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So that is going to wrap it up for this special food Simple Way to Prepare Favorite Chicken pies. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!