Easiest Way to Prepare Award-winning Home made meat pies

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, How to Prepare Award-winning Home made meat pies. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Home made meat pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Home made meat pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Home made meat pies estimated approx 1hour.
To get started with this particular recipe, we must first prepare a few components. You can cook Home made meat pies using 10 ingredients and 5 steps. Here is how you cook it.
I've always craved for this snack. My weekend snack 😋😋😋
Ingredients and spices that need to be Make ready to make Home made meat pies:
- Flour -1mudu
- 1/2 kg Butter -
- Pinch salt
- Carrot (boiled and diced)
- Irish potato (boiled and diced)
- Meat (seasoned, boiled and minced)
- Red pepper (shredded)
- Curry powder (as desired)
- Seasoning (as desired)
- Raw egg -1 (for edges and coating)
Instructions to make to make Home made meat pies
- For dough, put flour in a bowl and add the butter to it, rub together until combined, add little curry powder and a pinch of salt. Add water and mix until a thick dough is formed. Cover and allow to rise for about 10mins.
- For filling, add the other ingredients into a pot, add some curry powder, seasoning, salt and stir together. Mix 1 tbsp of flour into little water and add to the ingredients (this process is to thicken the filling and make it moist).
- Sprinkle some flour on a table surface, roll out a portion of the dough, use a round shape cutter or meat pie cutter to cut out the dough, add the filling to it, rub an egg at the edge to avoid it from opening while baking. Continue same process until dough is finished. Rub egg on the surface to give it a shiny look and use a fork to poke the middle to aid the baking process.
- Rub butter on a baking pan and lay the pies on it. Bake in a preheated oven for about an hour.
- Your meat pie is ready.
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Home made meat pies. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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