Recipe of Ultimate Chocolate peanut pie

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Favorite Chocolate peanut pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate peanut pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate peanut pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate peanut pie is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate peanut pie estimated approx 50 min.

To get started with this recipe, we must prepare a few ingredients. You can cook Chocolate peanut pie using 7 ingredients and 8 steps. Here is how you cook that.

A nice and yummy cake

Ingredients and spices that need to be Take to make Chocolate peanut pie:

1. 150 g maida
2. 100 g butter chilled
3. 50 g icing sugar
4. 150 g dark compound
5. 75 g fresh cream
6. 4 tbsp crunchy peanut butter
7. as needed cherries and silver balls for decoration

Instructions to make to make Chocolate peanut pie

1. In a nonstick pan give one boil to cream add dark compound to it switch off the flame.let the compound melt
2. Once the mix cools it will thicken on it's own. this is called GANACHE
3. Mix icing sugar and maida/ all purpose of flour well. cut chilled butter in small cubes crumble it in maida mix. make a dough if dry add 1-2 tbsp milk. cling wrap and keep in fridge for 20 min
4. After 20 min roll it into a circle and arrange it in a pie pan. make holes and bake it in a preheated oven of 180 degree for 25 min. let it cool down completly
5. Apply a layer of peanut butter.
6. Top it with ganache. explained in step 1 and2
7. Decorate with cherries and silver balls
8. Keep in fridge for 20min so that it sets. serve cold or at room temperature

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So that's going to wrap this up with this exceptional food How to Prepare Speedy Chocolate peanut pie. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!