Simple Way to Prepare Quick Meat pie

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning Meat pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To start with, perhaps not all terrific lunches require actual cooking as a way to organize. A few of them will require using their microwave and some of them are going to need to get cooked or at least prepared in advance and reheated. The options are virtually limitless once you comprehend the creative concept that really must be in place. You should also find that a number of these ideas are so simple that you may wonder why on earth you have never thought of them. I hope that a few of these ideas will end up main features within your own home.

Many things affect the quality of taste from Meat pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Meat pie using 14 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Meat pie:

1. For the dough
2. 4 cups flour
3. 2 teaspoon baking powder
4. 1/2 teaspoon yeast
5. 1/2 teaspoon salt
6. 1/2 cup oil
7. 1 1/2 cup warm water
8. For filling,
9. 1 kg minced meat
10. Chopped onions
11. Chopped green peppers
12. Ground scotch bonnet
13. to taste Seasoning and spices
14. 1 egg for egg wash

Instructions to make to make Meat pie

1. Mix all your dough ingredients together to form a soft dough, cover and allow to rise for 20 minutes.
2. Now sautee chopped and ground vegetable with a little oil and put in your minced meat turn well add your spices and seasoning to taste and cover and allow to cook completely.
3. Now roll your dough flat using a chopping board and rolling pin, then cut into circles. Put some of the meat filling onto the dough.
4. Fold it to make a semicircle and pinch the edges to seal it. If you're going to bake egg wash the top before baking. Or fry in hot oil until golden brown.
5. 

While this is in no way the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so you may prepare excellent lunches for the family without the need to accomplish too much heavy cooking through the process.

So that is going to wrap this up with this exceptional food Recipe of Favorite Meat pie. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!