Step-by-Step Guide to Prepare Super Quick Homemade Scalloped Potato Pie

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Award-winning Scalloped Potato Pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Scalloped Potato Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Potato Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scalloped Potato Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Scalloped Potato Pie using 12 ingredients and 13 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Scalloped Potato Pie:

1. 10 potatoes
2. 500 gm Minced beef
3. 1 large onion
4. 1 Teaspoon Ginger powder
5. 1 Teaspoon Garlic powder
6. 1 Teaspoon Taco seasoning
7. 1 Tablespoon dark soy sauce
8. 2 large tomatoes
9. 1 Teaspoon tomato paste
10. to taste Salt
11. to taste Black pepper
12. Some melted butter for brushing

Instructions to make to make Scalloped Potato Pie

1. Peel and clean potatoes and slice thinly using a mandolin or knife. Soak in cold water
2. Put minced beef in a cooking pot and add chopped onions, ginger, garlic, taco seasoning and soy sauce
3. Put the cooking pot on the cooker on medium high heat. Stir to mix everything together and cover. Let the meat cook for 15 minutes stirring every 5 minutes or so.
4. The meat is ready when the liquid has dried up and the oils from the meat has released into the pot and the bottom of the pan has started browning
5. Add the pureed tomatoes and tomato paste and mix. Cover and let it cook for 15 minutes on low heat.
6. While the meat is cooking, drain the potatoes and dry them off using a kitchen towel
7. After 15 minutes tomatoes should have cooked and the meat should look something like this. Not too dry and not too wet. It is ready
8. Preheat your oven to 180 degrees
9. Transfer the cooked meat into a greased oven safe dish and spread it evenly.
10. Start layering the dry potato slices on top of the meat. Season the potatoes with some salt and black pepper before adding another layer
11. Keep adding layers until all the potatoes are done, remembering to season between layers. Once done cover the dish with foil and bake in preheated oven for 45 minutes. After 45 minutes uncover and brush potatoes with some melted butter.
12. Bake for a further 15 minutes or until the potatoes are nice and golden brown.
13. Let it rest on the counter for 15 minutes before serving

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So that is going to wrap it up with this exceptional food How to Prepare Homemade Scalloped Potato Pie. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!