Steps to Make Homemade Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest using 6 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest:

1. 10 Digestive biscuits
2. 50 gms Butter
3. 100 gms Condensed milk
4. 100 gms Strawberry puree
5. 2 banana's
6. Whipped cream and piping bag for making rangoli

Steps to make to make Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest

1. Crush digestive biscuits and mix with melted butter
2. Boil the tin in water unopened condensed milk in pressure cooker for 15 minutes to make toffee from condensed milk.
3. Blend strawberries add 0ne table spoon sugar and boil till it gets thick consistency on a flat pan on medium heat for 10 minutes.
4. Take two banana's and cut into round slices.
5. Take the round mould and place butter paper, arrange the crushed Biscuits layer mixed with butter evenly and layer toffee spread gently, place banana's in a round shape coat the strawberry layer very carefully and last step is make rangoli with a piping bag !

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So that is going to wrap this up for this special food Recipe of Speedy Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!